Menus - Lunch Menu

  • Please inform us if you have any allergies or special dietary needs.
  • We do not serve fast food but serve good food as quickly as we can. If you are in a hurry please ask about waiting times. Whenever possible our menu is sourced from quality local growers & suppliers. All food is subject to availability.
  • Please order your food & drinks at the bar.
  • Should you require a tab please ask a member of bar staff. V.A.T. receipts are available on request.
  • Weights given are approximate uncooked weights.

Starters

(V) Homemade soup of the day, roll & butter   
£4-00

(V) Mozzarella, beef tomato, olives, balsamic dressing, crusty bread & butter  
£5-90

(V) Deep fried breaded mushrooms, garlic mayonnaise & dressed salad garnish   
£5-90

(V) Deep fried hot jalapeno peppers filled with cream cheese, sweet chilli dip & dressed salad 
£5-90

(V) Deep fried breaded Brie wedges, cranberry sauce & dressed salad garnish   
£5-90

Homemade chicken liver pâté, toast, butter & dressed salad garnish 
 £5-90

Black pudding & warmed apple & real ale chutney served on crostinis & dressed salad garnish  
£5-90

Smoked salmon, creamed horseradish & buttered brown bread  
£5-90


Main Courses

Homemade rich meat lasagne, dressed salad & garlic bread or chips
£10-90

Homemade beef & real ale short crust pastry pie, spring onion mashed potato, vegetables & gravy   
£10-90

8oz. horseshoe gammon, fried egg & pineapple, chips, garden peas & dressed salad garnish  
£10-90

8oz. rump steak, (reared locally at Long Buckby), chips, fried onion & mushroom, garden peas & salad garnish  
£11-90

The George Caesar salad, (strips of chicken breast, bacon, mixed leaves, tomato, cucumber, celery, sweet pepper, croutons, shaved parmesan & Caesar dressing) 
£10-90

(V) Home made pancakes filled with fresh spinach & feta, herb & garlic potatoes & dressed salad
£8-50

(V) Greek salad, (feta, mixed leaves, tomato, cucumber, celery, olives, shaved parmesan, lemon dressing & crusty bread  
£7-50


Traditional Pub Food - £4-90 Main Courses

  • Local butcher’s award winning pork sausages, fried egg & chips
  • Butcher’s best cooked ham, fried eggs & chips
  • Hand made 6oz. beef burger in a bap, chips & dressed salad OR homemade coleslaw
  • Local butcher’s faggots, spring onion mashed potato, mushy peas & gravy
  • Battered fillet of fish, chips & mushy peas
  • Breaded whole tail scampi, chips & garden peas OR dressed salad
  • (V) Cheese ploughman’s with fresh dressed salad, crusty bread & butter & apple & real ale chutney – CHOOSE FROM mature white Cheddar OR blue Stilton OR Brie
  • (V)Pasta in homemade sauce of the day topped with Parmesan & served with garlic bread

Baguette/Ciabatta
Served with dressed salad garnish

Prawn with mayonnaise or homemade seafood sauce £5-90
Tuna mayonnaise   £4-90
(V) Mushrooms & melted Stilton   £4-90
(V) Melted Brie & cranberry   £4-90
(V) Mozzarella, beef tomato & green pesto   £4-90
Sausage & fried onion £4-90
Bacon and melted Cheddar £4-90
Hot beef strips and fried onion   £4-90


Jacket Potatoes
Served with dressed salad garnish

Prawn with mayonnaise OR seafood sauce £5-90
(V) Homemade coleslaw & grated cheddar £4-90
Bacon & melted cheddar £4-90


Sandwiches
Brown or white bread, served with dressed salad garnish

Cold roasted topside of beef £3-50
Butcher’s best ham £3-50
Grated cheddar £3-50
Tuna mayonnaise £3-50
Bacon or sausage £3-50
Prawn with mayonnaise or homemade seafood sauce
£4-50


Extras

Chunky chips & garlic mayonnaise   £2-50            
Cheesy chips   £2-50
Garlic bread   £2-00                  
Cheesy garlic bread   £2-50
Herby garlic potatoes & garlic mayonnaise   £2-50
Warm Baguette & butter   £1-80


Desserts
Please refer to the board

Beverages
Hot chocolate £1-80
Americano £1-80
Large Espresso £1-80
Latte £1.80
Tea £1-80 per person


Traditional Sunday Roast

Available Sundays Midday – 4:00p.m.

ROAST MEAT OF THE DAY, homemade Yorkshire pudding, roasted & new potatoes, seasonal vegetables & gravy

Roast Main Course ONLY £7-50
Two Courses – Roast & Starter OR Dessert £10-50
Three Courses – Starter & Roast & Dessert £12-50

PLEASE NOTE THE LUNCH MENU & ITEMS LISTED ON THE SPECIALS BOARD ARE ALSO AVAILABLE ON SUNDAY LUNCH TIMES BUT ARE NOT INCLUDED IN THE OFFER ABOVE.